Wild-caught and farm-raised

At Hasegawa Omakase, we use only wild caught ingredients and never-be frozen.

Wild-caught fish are usually lower in saturated fat and have a more natural diet than farm-raised fish. However, farm-raised fish can have higher levels of omega-3 fatty acids due to fortified feed.

Wild-caught fish are generally healthier than farm-raised fish because they aren’t confined to small spaces or fed industrial feed

Wild-caught fish are usually more expensive than farm-raised fish.